Acoura to rebrand fully to Lloyd’s Register
2 April, 2018

Assuring a better future for our clients LR understands that our clients’ needs are changing - along with the world of assurance - and that trust is a...
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Lloyd's Register acquires Acoura
20 December, 2016

LR acquires Acoura in move to strengthen market leading position for food safety assurance services Lloyd’s Register (LR), the global engineering,...
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Gluten Regulation now in force
17 August, 2016

On the 20 July 2016, Regulation (EU) No 828/2014 came into force on the requirements for the provision of information to consumers on the absence or reduced...
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Book Your BHA Catering Guide Update Training
16 June, 2016

Updated for 2016, the British Hospitality Association’s revised Catering Guide provides invaluable insight and guidance on how to ensure you...
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Protect your staff and customers from norovirus
9 May, 2016

Following the recent Norovirus outbreak that affected 60 people in a Kettering pub, what should pub operators be doing to prevent a similar outbreak? Stuart...
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Pubs and Restaurants need to address growing consumer demand for quality assurance
5 April, 2016

At a time when processors and supermarkets are being pressured by consumers to deliver higher levels of quality assurance, Acoura believe pubs and restaurants...
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Cutting out Campylobacter
26 October, 2015

Campylobacter may not have the instant recognition of infections like E. coli, but it is the most common form of food poisoning in the UK and in the worst...
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Hygiene Audit Systems to be re-branded under Acoura banner
11 August, 2015

Since joining Acoura last month, Hygiene Audit Systems (HAS) have been integrated further into the group with staff relocating from their St. Albans base to...
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Acoura offer food labelling insight on BBC 5 Live
4 August, 2015

Special Advisor to the Acoura Board, Dr Lisa Ackerley, appeared on yesterday’s BBC Radio 5 Live afternoon show to discuss food waste and the importance...
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Acoura continue expansion with purchase of Hygiene Audit Systems
7 July, 2015

Food industry risk services and compliance specialists Acoura have further strengthened their service offering through the purchase of market leading...
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Acoura appoint former Tesco Head of Technical & Quality in key role
25 June, 2015

Food and drink risk management specialists Acoura have significantly strengthened their team with the appointment of Fiona Dargie as Head of Processing and...
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Environmental Health Practitioner Associates Required
27 May, 2015

Due to rapid growth Acoura’s Consulting division are looking for experienced Environmental Health Practitioner Associates operating in Scotland, North...
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SALSA Food Labelling Workshop
19 May, 2015

SALSA have launched a series of Food Labelling training workshops to guide small producers through the new FIR brought in to offer better information and...
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Acoura Rebrand: Establishing a Market Leader
2 March, 2015

The food supply chain, whether you are a producer, manufacturer, retailer or leisure operator, is facing increased pressure to demonstrate greater levels of...
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Food for Thought 2015: Future Risks and Resilience Issues
2 March, 2015

The Institute of Food Safety, Integrity and Protection (TiFSiP), which is affiliated with the Chartered Institute of Environmental Health, presents Food for...
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About Acoura

We offer specialist services and solutions aimed at protecting businesses who operate across the food and drink supply chain.

 

Whether you're a farmer, fisherman, food processor or publican we can reduce your compliance burden, protect your brand and help your business grow. 

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