SALSA Food Labelling Workshop

19 May, 2015

SALSA have launched a series of Food Labelling training workshops to guide small producers through the new FIR brought in to offer better information and protection for the consumer.

These one-day interactive workshops will be held throughout 2015 at different venues across the UK and are designed to provide participants with the training to develop, check and authorise their own food labels compliant with the new FIR.  Participants are encouraged to bring their own labels and product information for discussion and feedback, in support of their Company’s label development.

The workshop is of particular value to producers who may not have immediate or ongoing access to the technical knowledge or resources required to respond confidently to the new legislation. 

Open to Members and Non-members, details of course content and locations can be viewed by CLICKING HERE. 

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About Acoura

We offer specialist services and solutions aimed at protecting businesses who operate across the food and drink supply chain.


Whether you're a farmer, fisherman, food processor or publican we can reduce your compliance burden, protect your brand and help your business grow. 

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